2010 sauvignon blanc
Light straw color and a delicate presence of minerals, melon, and telltale grassy aromas. Medium bodied flavors of kumquat and lemon linger into salivating acidity balanced with a touch of residual sugar.
- Santa Ynez Valley: La Presa Vineyard
- Stainless steel fermentation
- No malolactic fermentation
- Aged 11 months